Summit to Eat Pasta Bolognaise

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  • Regular price £5.50

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At the end of a day, when you’ve set up your camp there’s nothing better than a hearty meal to help you relax, unwind and recharge. Nothing says comfort food quite like pasta bolognaise. A fabulous combination of juicy and tender minced beef cooked in a delicious, rich Italian tomato and herb sauce and mixed with pasta spirals.

Preparation is quick and simple, our meals are expertly cooked and then freeze-dried meaning all you need to do is add water to rehydrate it. In less than 10 minutes you can be enjoying a warming, delicious, nutritious meal.

Packed with carbohydrates and protein this is the perfect dish to help you recharge your batteries after a day hiking or climbing or to simply have a quick and easy meal on a camping trip.

Preparation Instructions:
  1. Open the pouch at the tear notch and remove the oxygen absorber
  2. Carefully add 360ml boiling water to the pouch (fill line A)
  3. Stir the contents and seal the pouch
  4. After 8 minutes stir the meal, season to taste and enjoy
Ingredients (Allergens listed in bold): Cooked Pasta (Wheat)(27%), Chopped Tomatoes, Tomato Puree, Minced Cooked Beef (11%), Diced Onion, Rapeseed Oil, Minced Garlic, Oregano, Salt.

Nutritional information: 
    • NUTRITION PER 100G
      • Total KJ:  2280
      • Total Kcal: 545
      • Fat Total (g): 28
      • From Saturates (g): 3.8
      • Carbohydrate Total (g): 51
      • Carbohydrate From Sugars (g): 13
      • Fibre (g): 7.2
      • Protein (g): 19
      • Salt (g): 1.61
    • NUTRITION PER POUCH (136G)
      • Total KJ: 3100
      • Total Kcal: 742
      • Fat Total (g): 38
      • From Saturates (g): 5.2
      • Carbohydrate Total (g): 69
      • Carbohydrate From Sugars (g): 18
      • Fibre (g): 9.8
      • Protein (g): 26
      • Salt (g): 2.2
    • Weight: 136 g